Apr
19,
2018
Apr 19, 2018
Jacinthe Cote, Product Management Director for Lallemand Baking and Aaron Clanton from AIB International appeared in a recent BAKERpedia podcast, with Lin…
Apr
17,
2018
Apr 17, 2018
Lallemand is pleased to announce that the new Volume 3 issues of the Lallemand Baking Update newsletters are now available. Click here…
Mar
19,
2018
Mar 19, 2018
During the 2018 edition of ASB Baking Tech held in Chicago, Lallemand participated at a panel discussion addressing the new FDA labeling…
Mar
12,
2018
Mar 12, 2018
Stop by to see us at booth 1622 on March 19-22 at the the Pizza Expo in Las Vegas! As always, Lallemand…
Mar
6,
2018
Mar 6, 2018
Boost all your bakery products with Instaferm® VitaD® Yeast Products, containing a high concentration of natural and vegetarian Vitamin D.
Feb
24,
2018
Feb 24, 2018
Stop by to see us on February 26 from 4:00-6:00 pm at the MarketPlace Table Tops, table # 726! As always, Lallemand…
Jan
31,
2018
Jan 31, 2018
Visit the Lallemand Baking booth on February 3-6 at Europain in Paris-Nord Villepinte (booth 6C 86)! As always, Lallemand will have experts on…
Jan
19,
2018
Jan 19, 2018
Lallemand Baking Solutions and Hagold Hefe GmbH participated at a local exhibition organised by Germany’s BÄKO West AG. Lallemand’s Florapan® portfolio of starter…
Dec
11,
2017
Dec 11, 2017
Consumers are more aware of the benefits of Vitamin D in the diet; from playing an important role in maintaining strong bones…
Dec
4,
2017
Dec 4, 2017
The period when the sunrays are too weak for our skin to synthesize Vitamin D had begun. Its time to enhance the…