Lallemand Baking
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Instaferm®

Quality instant dry yeast you trust for consistent baking results

Product Description

Instaferm® available in 1000 kg superbag, 1-20 kg vacuum pack and 9g sachet format.

Benefits

Produced from a pure strain of Saccharomyces cerevisiae, all our products

  • Contributes to good volume and rich color of baked products
  • Adds to the excellent aroma in all yeast-leavened products
  • Gluten-free
  • Suitable for vegetarian and vegan diets
  • Kosher certified
  • Bio-checked Non-GMO certified

Instaferm® products

Instaferm® 01

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Instaferm® 01 also known as Instaferm Red is ideal for all types of yeast-leavened products containing 0-8% sugar (lean dough)

Instaferm® 02

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Instaferm® 02 also known as Instaferm Gold is ideal for yeast-leavened products containing 3-25% sugar (sweet dough) and rich doughs.

Instaferm® 03

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Instaferm® 03 is ideal for all types of organic yeast-leavened bakery products, such as bread, pizzas, rolls, etc.

Instaferm® 04

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Instaferm® 04 is ideal to enhance the Vitamin D content of yeast-leavened breads, rolls, and fine bakery wares.

Instaferm® 05

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Instaferm® 05 is ideal for constant proofing results despite human errors, excessive wait time or delayed baking

Instaferm® 08

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Instaferm® 08 is a moisture tolerant dry yeast which can be used in bread premixes, extending the shelf life of the premix up to 12 months with equivalent leavening activity.
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