Our portfolio of Essential® products is composed of proprietary enzyme-based blends made of carefully selected and dosed enzymes to build in tolerance to avoid over-dosing.
All our Essential® enzyme-based baking solutions are
- Designed for convenience, ease of use and dosing in replacing the functionality of less label friendly ingredients and fast acting oxidizers.
- Can be used to improve dough machinability, conditioning, strengthening and stability.
- When used appropriately, they can also contribute significant time, energy and water savings, extend shelf-life and minimize waste management.