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Mar
1,
2019

Lallemand Baking at BakingTech 2019

Mar 1, 2019

At BakingTech 2019, Lin Carson, CEO of Bakerpedia discussed Lallemand’s FlexFerm with Philip Lee Wing.

After the interview, Lin Carson commented, “Dr Philip wins the award for surprising me with an unusual innovation in preventing over-proofed dough!”