Fermipan Red

Fermipan Red is instant dry bakers yeast obtained from a specially selected strain of Saccharomyces cerevisiae, designed for use in regular bread and high-sugar dough with up to 10% sugar.




* Not all products are available in all markets nor associated claims allowed in all regions.

Fermipan Red has the following added advantages:
• Contributes to good volume and rich colour of baked products
• Consistent performance
• No refrigeration required
• Shelf-life is 2 years from date of production.

Contact us

To place an order or for technical assistance:

Lallemand Gb
Dock Rd, Felixstowe
England, United Kingdom, IP11 3QW
Tel.: +44 1394 606 400
Fax: +44 1394 676 380
Email: sales.ukflx@lallemand.com
For immediate assistance, contact Sean Quinn (Mobile: +44 075 00806586)